I have spent many, many years tracing my husband Marco’s family tree, a project that started well over a decade […]

I’ve been craving a really good baked ricotta cheesecake lately, but after having a disappointingly bouncy and ‘squeaky’ one recently,

I have a picky eater. For any fellow distressed parents of picky eaters (in particular parents who care about and

I have always loved wandering the Tuscan countryside (or Melbourne city!), picking plants and flowers to inspire a meal. And

One of the highlights of 2019 was hosting the White Truffle and Wine Culinary Retreat here in Tuscany with my

I have been wanting to talk about wine on my blog, with the help of my sommelier husband, Marco Lami,

In late October I spent a week on the island of Andros, back in the same beautiful place I was

In Carol Field’s In Nonna’s Kitchen, this delicious dessert is called a Torta ripiena di mandorle e cioccolato, in other

{UPDATE: SOLD OUT!} I’m so excited to be able to announce that for our new culinary workshop next summer∫, we