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I made a video of my girls and I making strawberry tiramisu recently on Instagram and it was such a […]

I’ve been talking a lot about what we have been cooking in lockdown for the past two months (most recently

This is actually a recipe I already had on the blog — one of the very early ones, from March

In October 2019 I found myself lucky enough to be in Bergamo, Lombardy, to judge the Guild of Fine Foods

Cooking as a family has been keeping us grounded and inspired lately. We have been baking a lot, Marco has

There is something incredibly soothing about baking. If you love cooking and read this blog of mine, I’m sure that

These are strange and surreal times and unless you’ve been hiding under a rock (not such a bad idea) you

One late October, my friend Simona, who runs a beautiful B&B called Canto del Maggio, brought us to her special

I have spent many, many years tracing my husband Marco’s family tree, a project that started well over a decade