Insalata Gigliese, a summery salad from a Tuscan island
I’m counting down the days until we get back to our favourite annual Tuscan holiday spot, Giglio island, and in […]
I’m counting down the days until we get back to our favourite annual Tuscan holiday spot, Giglio island, and in […]
As some of you know, we recently bought and renovated our first home — right out of lockdown in 2020
{UPDATE: We have moved the date of this workshop forward to 30 August- 4 September 2021!} If you love cooking
We’ve had a strange April, most of it spent in ‘red zone’ lockdown (this weekend is the first time since
Introducing my new cookbook, Torta della Nonna ~ Making sweets was my first foray into cooking independently in the kitchen,
It’s not every day that you walk into a butcher shop and come out with a few kilos of bitter
The Valdorcia is one of my very favourite areas to visit in Tuscany, it embodies so much about what I
“It looks like a fleshy purple flower, as fresh as if it had been specially created to bring spring to
My favourite butcher shop, Sergio Falaschi, which is one of the reasons why we bought a house in San Miniato